He turns 99 on July 27th. His wife died 3 years agodovecanyoncat wrote:By the way, If Sal Zagona is still alive, he's over 100.
https://www.legacy.com/obituaries/tucso ... =180538876" target="_blank
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He turns 99 on July 27th. His wife died 3 years agodovecanyoncat wrote:By the way, If Sal Zagona is still alive, he's over 100.
A lovely massive like 1 lb burrito with steak, cheese, tomatoes, avocado, caramelized onions and wrapped in a lardy Tucson flour tortilla and wrapped in bacon. It's all that Tucson is about.ByJoveByJingle wrote:What . . . what’s a percheron burrito?
Just saw that online somewhere, good to know.Longhorned wrote:Went to Villa Peru last night. Just amazing food and experience. Wow. Casual and not expensive, either. Highest recommendation.
Saw that on the way into Seis. I’ll have to give it a try. I have no idea what Peruvian food is, but the pictures look amazing.Longhorned wrote:Went to Villa Peru last night. Just amazing food and experience. Wow. Casual and not expensive, either. Highest recommendation.
Because of 20th century immigration, the Japanese influence is huge. So the food is elegant and plated beautifully, but instead of rice, they're masters of potatoes going back to before the beginning of time. The ceviche is really sashimi-like.ByJoveByJingle wrote:Saw that on the way into Seis. I’ll have to give it a try. I have no idea what Peruvian food is, but the pictures look amazing.Longhorned wrote:Went to Villa Peru last night. Just amazing food and experience. Wow. Casual and not expensive, either. Highest recommendation.
My cousin's wedding rehearsal dinner was there. I don't remember much about it since it was a long time ago, but I remember thinking it was good Italian-American food...scumdevils86 wrote:Has anyone been to Bottega Michaelango on Magee and Oracle?
Yes. I went before and after the remodel. The remodel definitely helped the ambiance. Food-wise, I've enjoyed it. I've had pizza and pasta both. I liked the arancini appetizer a lot tooscumdevils86 wrote:Has anyone been to Bottega Michaelango on Magee and Oracle?
Yeah, I've had it a couple times and thought it was mediocre at best.Longhorned wrote:Just tried Screamery. Wow! That’s some really bad ice cream. How they stay in business across the street from Hub, let alone win Best of Tucson, is beyond me.
You know what it tastes like? Canned frosting. I was with my family so I got to try three flavors. They were different colors but all tasted the same. They quadruple the sugar to cover up the taste somewhat, making it cloying as well.UAEebs86 wrote:Yeah, I've had it a couple times and thought it was mediocre at best.Longhorned wrote:Just tried Screamery. Wow! That’s some really bad ice cream. How they stay in business across the street from Hub, let alone win Best of Tucson, is beyond me.
Which one?Alieberman wrote:I just had a completely mediocre dinner at guadalajara grill. I used to love that place.... very disappointed.
Swan / BroadwayASUHATER! wrote:Which one?Alieberman wrote:I just had a completely mediocre dinner at guadalajara grill. I used to love that place.... very disappointed.
Well there's your problem. That's the fake one.Alieberman wrote:Swan / BroadwayASUHATER! wrote:Which one?Alieberman wrote:I just had a completely mediocre dinner at guadalajara grill. I used to love that place.... very disappointed.
That one's not affiliated, right? Just took the name?ASUHATER! wrote:Well there's your problem. That's the fake one.Alieberman wrote:Swan / BroadwayASUHATER! wrote:Which one?Alieberman wrote:I just had a completely mediocre dinner at guadalajara grill. I used to love that place.... very disappointed.
Wait. Even Mi Nidito is just meh?ByJoveByJingle wrote:I’ve eaten at the Prince and the Oracle locations. This probably belongs in the unpopular opinion thread, but here goes: every place that people have told me serves the best Mexican food in Tucson has just been meh. Not awful, not spectacular. They all just fit into that category of being more authentic than an Cheesecake Factory burrito, but nothing to write home about. The fresh made salsa at Guadalajara is the main reason I go. Happy to tip the molcajete lady a buck for the service.
{pulls flame retardant suit from the closet and gears up}Longhorned wrote:
Wait. Even Mi Nidito is just meh?
Indeed, this is a body built by Sonoran Mexican cuisineLonghorned wrote:I guess I just don't believe enough in Mexican food as a category to compare Mexico City to Tucson. Sonoran food runs through my blood, like my enormous plate drowning in red sauce at Mi Nidito.
Broadway one was opened due to the fire at Kolb. Prince is the best for sure. I frequent Kolb for Fajita Fridays. Shrimp and Carne Asada fajitas with rice and beans for $14. It can feed 2 people no problem.Longhorned wrote:That one's not affiliated, right? Just took the name?
So Broadway and Swan really is a legit Guadalajara Grill location? I had thought that they themselves didn't recognize its legitimacy, and renamed their two locations (Prince and Oracle restaurants) as Guadalajara Original Grill in order to call out the pretender. I don't remember where I got that idea, though. I might have dreamed it. Wouldn't put it past me.Jefe wrote:Broadway one was opened due to the fire at Kolb. Prince is the best for sure. I frequent Kolb for Fajita Fridays. Shrimp and Carne Asada fajitas with rice and beans for $14. It can feed 2 people no problem.Longhorned wrote:That one's not affiliated, right? Just took the name?
You need to develop an appreciation for depressing decor, sticky banquettes, and plastic tablecloths.ByJoveByJingle wrote:Maybe you are all right. Maybe it’s just the depressing decor, sticky banquettes and plastic tablecloths that put me off my feed in these places.
I enjoy these things. Remind me of late nights at the Fort Lowell and Campbell Nico's in 2005.Longhorned wrote:You need to develop an appreciation for depressing decor, sticky banquettes, and plastic tablecloths.ByJoveByJingle wrote:Maybe you are all right. Maybe it’s just the depressing decor, sticky banquettes and plastic tablecloths that put me off my feed in these places.
Wow, now that's a flashback to my childhood!UAEebs86 wrote:
Well now you have me intrigued. Did some research, not sure how much you want to know but here goes...Longhorned wrote:So Broadway and Swan really is a legit Guadalajara Grill location? I had thought that they themselves didn't recognize its legitimacy, and renamed their two locations (Prince and Oracle restaurants) as Guadalajara Original Grill in order to call out the pretender. I don't remember where I got that idea, though. I might have dreamed it. Wouldn't put it past me.
I like the red chili at Anita more, but St. Mary's is good. Definitely grab a pack of their tortillas, as they are the best in town. Their birria can be really good, but it's pretty hit and miss.scumdevils86 wrote:I might go to St Mary's today finally. Is the red chile a must? Not sure what to get...
I find the red Chile at Anita to be etherial. Can't get enough of it.ASUCatFan wrote:I like the red chili at Anita more, but St. Mary's is good. Definitely grab a pack of their tortillas, as they are the best in town. Their birria can be really good, but it's pretty hit and miss.scumdevils86 wrote:I might go to St Mary's today finally. Is the red chile a must? Not sure what to get...